Natural Cream Cheese with Garlic and Herbs
Surprise your family and the little ones at breakfast with a new taste of cheese without extra effort. Offer them a different flavor with Puck Natural Cream Cheese Garlic & Herbs. Its unique taste is both lightly piquant and seasoned with herbs.
Pasteurized cow’s milk, cream, salt, parsley (0.16%) horseradish, garlic, white pepper, lactic acid culture. No rennet added.
Products are to be stored under cool, dry conditions. Do not expose to frost. Best before date is stated on the bottom of the can.
Nutritional Facts (per 100g)
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